27 One Pot Marry Me Chicken Pasta Recipes That Wow Every Time

When it comes to weeknight dinners, nothing screams comfort quite like a delicious plate of marry me chicken pasta. The creamy, savory flavors are the kind that can make your heart skip a beat. Honestly, this dish has me craving cozy evenings filled with good food and even better company.

If you’re someone who loves simple yet impressive meals, this post is perfect for you. Whether you’re cooking for your family, planning a date night, or just looking to impress your friends, these one pot recipes will make you feel like a culinary superstar. Each dish combines the magic of pasta with the delightful flavors of marry me chicken, ensuring that you’ll wow everyone at the table.

In this collection, you’ll find 27 scrumptious recipes that are not only easy to make but also bursting with flavor. They are creamy, satisfying, and promise to bring smiles all around. You won’t have to worry about a mountain of dirty dishes either, because these recipes are cooked all in one pot. That means less cleanup and more time to enjoy your meal—or maybe even a little romance.

So, grab your apron and get ready to dive into these delightful creations. Your taste buds are in for a treat, and who knows? You might just find yourself falling in love with cooking all over again. Let’s get started!

1. Creamy Garlic Chicken Pasta

Imagine a dish so comforting that it draws everyone to the table. That’s the magic of creamy garlic chicken pasta. The rich, velvety sauce hugs tender chicken and perfectly cooked pasta, creating a meal that feels like a warm embrace. Best of all, you can whip it up in just 30 minutes, making it a perfect choice for busy weeknights.

Ready to indulge? Here’s what you’ll need to create this delightful dish:

Ingredients:

– 2 chicken breasts, diced

– 8 oz. pasta of your choice

– 1 cup heavy cream

– 4 cloves garlic, minced

– 1 cup chicken broth

– Parmesan cheese, grated

– Salt and pepper to taste

Step-by-Step Instructions:

1. Heat a splash of oil in a large pot. Sauté the minced garlic until it becomes fragrant.

2. Add the diced chicken, seasoning it with salt and pepper. Cook until it’s nicely browned.

3. Pour in the chicken broth, bringing it to a gentle simmer.

4. Toss in the pasta and cook according to the package instructions.

5. Stir in the heavy cream and grated Parmesan, mixing well before serving.

Want to elevate the flavors even more? Here are a few tips. Toss in fresh spinach or sun-dried tomatoes during the cooking process. These additions not only enhance the taste but also add a pop of color to your dish.

This creamy garlic chicken pasta isn’t just a meal; it’s an experience. It’s perfect for cozy family dinners or impressing guests. You’ll find it hard to resist going back for seconds! So, gather your ingredients and enjoy creating this delightful dish that’s sure to wow every time.

2. One Pot Lemon Herb Chicken Pasta

Brighten up your weeknight dinners with this delicious One Pot Lemon Herb Chicken Pasta! This dish combines zesty lemon and fresh herbs to elevate the flavors of chicken and pasta, making it a perfect choice for busy evenings. With minimal effort, you can serve a meal that feels gourmet yet is incredibly easy to prepare.

Imagine the aroma of lemon and herbs filling your kitchen as you cook. The bright taste of lemon pairs perfectly with tender chicken and al dente pasta. You’ll love how just one pot saves you time on clean-up, letting you enjoy your meal without the hassle.

Ready to dive in? Here’s how to create this delightful dish.

Ingredients:

– 2 chicken breasts, sliced into thin strips

– 8 oz. spaghetti

– 1 lemon (zested and juiced)

– 1 cup chicken broth

– 2 tbsp olive oil

– Fresh parsley, chopped

– Salt and pepper to taste

Step-by-Step Instructions:

1. Heat the olive oil in a large pot over medium heat. Add the sliced chicken and sauté until golden brown, about 5-7 minutes.

2. Stir in the spaghetti, chicken broth, lemon juice, and lemon zest. Season with salt and pepper.

3. Bring the mixture to a boil. Once boiling, reduce the heat and cover the pot. Let it simmer for about 15 minutes, or until the pasta is cooked and has absorbed most of the broth.

4. Remove from heat and fold in the fresh parsley just before serving.

Tips: Want to add more color and nutrition?
Try tossing in some asparagus or peas during the last few minutes of cooking! This simple addition makes the dish even more vibrant and delicious.

Enjoy your meal and the compliments that come your way!

3. One Pot Cajun Chicken Pasta

Are you ready to turn up the heat in your kitchen? One pot Cajun chicken pasta is the answer. This dish bursts with flavor, thanks to the spicy Cajun seasoning, juicy chicken, and vibrant bell peppers. It’s perfect for those nights when you want something quick, delicious, and a bit exciting.

In just 30 minutes, you can serve a meal that feels like a celebration. The creamy sauce coats the fettuccine beautifully, making every bite a delight. Just imagine the aroma filling your kitchen as you cook this dish. It’s sure to impress your family or guests!

Here’s what you need to make this dish:

Ingredients:

– 1 lb chicken thighs, cut into strips

– 8 oz. fettuccine

– 1 bell pepper, sliced

– 2 tsp Cajun seasoning

– 1 cup chicken broth

– 1 cup heavy cream

– Green onions, for garnish

Step-by-Step Instructions:

1. Heat a pot over medium-high heat and sauté the chicken until it’s browned.

2. Add the sliced bell pepper and Cajun seasoning, cooking for about 3 minutes.

3. Pour in the chicken broth and add the fettuccine. Cook until the pasta is al dente, about 10 minutes.

4. Stir in the heavy cream until well mixed.

Tips:

– Adjust the Cajun seasoning to fit your taste.

– Add more veggies like spinach or zucchini for extra nutrition.

– Top with fresh green onions for a burst of flavor.

Enjoy this comforting dish that brings a taste of Louisiana right to your table. It’s quick, easy, and downright delicious!

4. Pesto Chicken Pasta in One Pot

Ready to impress your guests? Try this delightful one-pot pesto chicken pasta! With its fresh, aromatic flavors, this dish is a perfect choice for a quick weeknight dinner. The vibrant pesto sauce brings everything together, making every bite a burst of deliciousness. You can use homemade pesto or grab a jar from the store—either way, your taste buds will thank you!

This recipe is not just simple; it’s also quick! In just 20 minutes, you can serve a meal that’s both satisfying and packed with flavor. Let’s dive into the details you need to create this tasty dish.

Servings: 4

Prep Time: 5 mins

Cook Time: 15 mins

Total Time: 20 mins

Calories: 530 per serving

Nutritional Information:

– Protein: 28g

– Carbs: 60g

– Fat: 22g

Ingredients:

– 2 chicken breasts, diced

– 8 oz. penne pasta

– 1 cup pesto sauce

– 1 cup chicken broth

– 1 cup cherry tomatoes, halved

– Grated Parmesan cheese for serving

Step-by-Step Instructions:

1. Heat a splash of oil in a large pot. Add the diced chicken and cook until it’s no longer pink.

2. Pour in the penne pasta and chicken broth. Bring it to a boil, then reduce the heat to a simmer.

3. Once the pasta is tender, stir in the pesto and cherry tomatoes. Mix well to combine all the flavors.

4. Serve hot, topped with a generous sprinkle of Parmesan cheese.

Tips:

– Add a handful of spinach or arugula for extra nutrients and color.

– For a creamier version, mix in a splash of heavy cream with the pesto.

This one-pot pesto chicken pasta is perfect for family dinners or impressing guests. It’s easy, quick, and oh-so-delicious! Enjoy the fresh flavors and the smiles around your table.

5. One Pot Spinach and Artichoke Chicken Pasta

Imagine a dish that combines your favorite spinach and artichoke dip with pasta, all in one pot. That’s what you get with this delicious One Pot Spinach and Artichoke Chicken Pasta. It’s creamy, rich, and perfect for those nights when you crave comfort food without the hassle of too many dishes. Your family will love the blend of flavors, making it a go-to recipe for busy weeknights.

Let’s dive into the details! In just 35 minutes, you can prepare a meal that serves four people. The best part? It packs a hearty 32 grams of protein per serving, making it both satisfying and nutritious. This dish is especially great for busy evenings when you want something quick but delicious.

Ingredients:

– 2 chicken breasts, cubed

– 8 oz. pasta (your choice)

– 1 can artichoke hearts, drained

– 2 cups fresh spinach

– 1 cup cream cheese

– 1 cup chicken broth

– Grated Parmesan cheese for serving

Step-by-Step Instructions:

1. Start by cooking the cubed chicken in a large pot over medium heat until it’s browned and fully cooked.

2. Next, add the pasta, chicken broth, and artichoke hearts. Bring this mixture to a boil.

3. Once boiling, reduce the heat. Stir in the fresh spinach and cream cheese, mixing until everything is nicely melted and combined.

4. Finally, serve your dish hot, topped with a sprinkle of Parmesan cheese for extra flavor.

Tips: Want to make it healthier? Choose whole grain pasta instead of regular. It adds fiber and keeps you fuller for longer. Plus, it’s an easy way to boost the nutritional value of your meal!

Enjoy this comforting dish that brings together flavors you adore, all in a single pot. It’s perfect for impressing friends and family or just enjoying a cozy night in!

6. One Pot Italian Chicken Pasta

Get ready to savor the flavors of Italy with this delightful One Pot Italian Chicken Pasta. It’s not just a meal; it’s a cozy hug for your taste buds! With aromatic herbs and fresh ingredients, this dish is quick to whip up, making it perfect for family dinners or casual gatherings with friends.

Imagine sitting down to a plate of delicious pasta, where every bite is infused with the warmth of Italian cuisine. This recipe is a crowd-pleaser that brings smiles to the table, all while being easy to prepare.

Servings: 4

Prep Time: 10 mins

Cook Time: 20 mins

Total Time: 30 mins

Calories: 540 per serving

Nutritional Information:

– Protein: 30g

– Carbs: 60g

– Fat: 16g

Ingredients:

– 2 chicken breasts, cubed

– 8 oz. fusilli pasta

– 1 can diced tomatoes

– 1 cup chicken broth

– Italian seasoning

– Fresh basil for garnish

Step-by-Step Instructions:

1. Heat a splash of olive oil in a pot over medium heat. Add the cubed chicken and cook until golden brown.

2. Toss in the diced tomatoes, chicken broth, and Italian seasoning. Bring the mixture to a boil and let the flavors meld.

3. Stir in the fusilli pasta and reduce the heat to a simmer. Cook until the pasta is tender, about 10-12 minutes.

4. Serve hot, garnished with fresh basil for a touch of color and flavor.

Tips:

– Swap fusilli for zoodles to make it a low-carb dish!

– Add grated cheese for an extra layer of flavor.

– Feel free to toss in your favorite veggies for added nutrition.

– Perfect for busy weeknights or impressing guests without the fuss!

This dish not only satisfies your hunger but also fills your home with the inviting aroma of Italian herbs. Enjoy your culinary adventure!

7. One Pot Thai Chicken Pasta

Are you ready to spice up your dinner routine? The One Pot Thai Chicken Pasta recipe is your ticket to a flavorful fusion that will impress even the pickiest eaters. Picture tender chicken, chewy rice noodles, and a rich peanut sauce, all cooked together in one pot. This dish combines the comfort of pasta with the vibrant tastes of Thai cuisine, making it a fun twist on your usual meals.

Let’s get cooking! This recipe is quick and easy, perfect for a busy weeknight. In just 30 minutes, you’ll have a delicious meal on the table. Plus, it’s loaded with fresh veggies, giving you a nutritious boost. You can even adjust the spice level to suit your taste, making it a versatile dish for everyone in the family.

Ingredients:

– 2 chicken breasts, sliced

– 8 oz. rice noodles

– 1 cup peanut sauce

– 1 bell pepper, sliced

– 1 carrot, julienned

– Chopped peanuts and cilantro for garnish

Step-by-Step Instructions:

1. Start by sautéing the sliced chicken in a large pot until it’s fully cooked.

2. Next, add the bell pepper and carrot, cooking them for a few minutes until they’re tender.

3. Stir in the peanut sauce and rice noodles. If the noodles need more liquid, add a bit of water to help them cook through.

4. Once everything is well combined and heated, serve your dish hot, garnished with chopped peanuts and fresh cilantro.

Tips: Want to turn up the heat? Add some chili flakes for an extra kick! This dish is perfect for those who crave a unique blend of flavors without the fuss of multiple pots and pans.

Enjoy your culinary adventure with this One Pot Thai Chicken Pasta! It’s sure to wow your family and friends at the dinner table.

8. One Pot Mushroom Chicken Pasta

Indulge in a culinary delight with this One Pot Mushroom Chicken Pasta! If you love the rich, earthy taste of mushrooms, this recipe is tailor-made for you. The combination of juicy chicken, creamy sauce, and tender pasta creates a meal that feels gourmet yet cozy. You can impress your family or guests without spending hours in the kitchen—a win-win!

This dish serves four and takes just 30 minutes from prep to table. With only 510 calories per serving, you can enjoy a hearty meal without the guilt.

Ingredients:

– 2 chicken breasts, diced

– 8 oz. farfalle pasta

– 2 cups mushrooms, sliced

– 1 cup heavy cream

– 1 cup chicken broth

– Chopped parsley for garnish

Step-by-Step Instructions:

1. Heat oil in a large pot and sauté the sliced mushrooms until they turn golden brown. Remove them from the pot and set aside.

2. In the same pot, add the diced chicken. Cook until it’s no longer pink, stirring frequently.

3. Next, add the farfalle pasta and chicken broth. Stir well, then return the mushrooms to the pot. Cover and let it cook until the pasta is tender.

4. Finally, stir in the heavy cream and mix until everything is well combined. Serve hot, garnished with chopped parsley for a fresh touch.

Tips: For a deeper flavor, mix different types of mushrooms such as cremini or shiitake. This makes the dish even more delightful!

With these easy steps, you can create a comforting dish that’s not only delicious but also visually appealing. Perfect for a weeknight dinner or a special occasion, this One Pot Mushroom Chicken Pasta is sure to wow everyone at your table!

9. One Pot Cheesy Chicken Pasta

Craving something cheesy and comforting? Look no further than this One Pot Cheesy Chicken Pasta. It’s a delightful dish that combines juicy chicken and creamy cheese, all in one pot. This meal is perfect for a quick weeknight dinner, especially if you have picky eaters at home. Everyone will love the gooey goodness, and you’ll appreciate how easy it is to make.

Imagine a warm bowl of cheesy pasta, bubbling with flavor. You can have this ready in just 25 minutes! It’s a crowd-pleaser that promises to leave everyone smiling. Plus, you can customize it with veggies to boost nutrition without much effort.

Ingredients:

– 2 chicken breasts, cubed

– 8 oz. macaroni pasta

– 2 cups cheddar cheese, shredded

– 2 cups chicken broth

– 1 cup milk

Step-by-Step Instructions:

1. Heat a large pot over medium heat and add the cubed chicken. Cook until the chicken is golden brown.

2. Pour in the macaroni and chicken broth. Bring everything to a boil.

3. Once boiling, reduce the heat. Stir in the milk and cheese until everything is melted and creamy.

4. Serve hot, topped with extra cheese if desired.

Tips: Consider adding some broccoli or spinach for a nutritious twist. It’s a great way to sneak in veggies that your family will love!

With this one pot cheesy chicken pasta, you can whip up a delicious meal without all the fuss. Enjoy every bite and the smiles it brings to your table!

10. One Pot Fajita Chicken Pasta

Transform your taco night with a delicious twist by making One Pot Fajita Chicken Pasta! Imagine tender chicken, colorful veggies, and zesty taco seasoning all mingling together with perfectly cooked penne pasta. This dish is not just vibrant and filling; it’s a quick solution for those busy weeknights when you need a satisfying meal without much fuss.

Nutritional Information:

– Servings: 4

– Prep Time: 10 mins

– Cook Time: 20 mins

– Total Time: 30 mins

– Calories: 550 per serving

– Protein: 30g

– Carbs: 60g

– Fat: 15g

Ingredients:

– 2 chicken breasts, sliced

– 8 oz. penne pasta

– 1 bell pepper, sliced

– 1 onion, sliced

– 2 tablespoons taco seasoning

– 1 cup chicken broth

Step-by-Step Instructions:

1. In a large pot, heat some oil and brown the sliced chicken until it’s cooked through.

2. Add the sliced bell pepper and onion to the pot. Cook until they soften and become fragrant.

3. Sprinkle in the taco seasoning, stirring well to coat the chicken and veggies.

4. Pour in the chicken broth and bring it to a boil.

5. Add the penne pasta and reduce the heat. Cover and let it simmer until the pasta is tender, about 10-12 minutes. Stir occasionally to prevent sticking.

Tips:

– Add creamy avocado or a dollop of sour cream on top for extra richness.

– Feel free to toss in other vegetables like corn or zucchini for added flavor and nutrition.

With One Pot Fajita Chicken Pasta, you’ll have a colorful, hearty meal that’s sure to impress your family and friends. It’s quick, easy, and packed with flavor, making it a perfect choice for any night of the week!

Fun fact: One Pot Fajita Chicken Pasta slashes dinner time—prep in 10 minutes, cook in 20. With 4 servings, it’s a vibrant weeknight win that tastes like a fiesta and proves one pot marry me chicken pasta meals can wow every time.

11. One Pot Mediterranean Chicken Pasta

Picture yourself savoring a plate of One Pot Mediterranean Chicken Pasta. This dish invites you to the sun-soaked shores of the Mediterranean with each delightful bite. Imagine the burst of flavors from juicy olives, tangy sun-dried tomatoes, and creamy feta cheese. It’s a feast for both the eyes and the palate, sure to impress your family or guests at dinner time.

This recipe is not only easy to whip up but also takes just 30 minutes to prepare. With minimal cleanup, you can focus on enjoying your meal instead of stressing in the kitchen. It’s the perfect solution for busy weeknights or special gatherings.

Here’s how to make it:

Ingredients:

– 2 chicken breasts, cubed

– 8 oz. spaghetti

– 1 cup sun-dried tomatoes, chopped

– 1/2 cup olives, sliced

– 1 cup chicken broth

– Feta cheese for topping

Step-by-Step Instructions:

1. In a large pot, sauté the cubed chicken over medium heat until it’s golden brown.

2. Stir in the sun-dried tomatoes and olives.

3. Pour in the chicken broth and bring to a gentle boil.

4. Add the spaghetti and cook it until al dente, stirring occasionally.

5. Once cooked, serve with crumbled feta cheese on top for added creaminess.

Tips: Drizzle a little olive oil before serving for an extra layer of flavor!

This dish is not just a meal; it’s a way to bring the vibrant tastes of the Mediterranean into your home, making every dinner a special occasion.

• Use fresh herbs like basil or parsley for extra flavor.

• Choose whole grain pasta for a healthier twist.

• Add spinach or kale for a nutritious boost.

• Serve with a side salad for a complete meal.

12. One Pot Creamy Tomato Chicken Pasta

Treat yourself to the creamy goodness of One Pot Creamy Tomato Chicken Pasta. This dish combines juicy chicken with a rich tomato and cream sauce, coating every bite in delightful flavor. It’s a quick and easy meal, perfect for those evenings when you want a delicious dinner without the fuss.

Imagine the aroma of tomatoes simmering with tender chicken, inviting you to the table. This dish is not just a meal; it’s a hug in a bowl. You can whip it up in just 25 minutes, making it a go-to for busy weeknights or cozy dinners.

Here’s what you need to create this comforting dish:

Ingredients:

– 2 chicken breasts, sliced

– 8 oz. penne pasta

– 1 can diced tomatoes (14 oz.)

– 1 cup heavy cream

– 1 cup chicken broth

– Fresh basil for garnish

Step-by-Step Instructions:

1. Heat a pot over medium heat and cook the sliced chicken until it’s browned.

2. Stir in the diced tomatoes and chicken broth. Bring the mixture to a boil.

3. Add the penne pasta, reduce the heat, and let it simmer until the pasta is cooked through.

4. Pour in the heavy cream and stir until everything is well combined.

5. Serve hot, garnished with fresh basil for a pop of color and flavor.

Want to spice things up? Add a pinch of red pepper flakes for a little kick! This dish is not only satisfying but also versatile. You can customize it by adding vegetables like spinach or bell peppers.

Enjoy a hearty meal that brings comfort and joy, making it a winner every time!

Fun fact: One pot meals save cleanup by up to 50%, and this One Pot Creamy Tomato Chicken Pasta proves it. In just 25 minutes, you’ll savor creamy tomato sauce, tender chicken, and the irresistible one pot marry me chicken pasta vibe.

13. One Pot BBQ Chicken Pasta

Imagine bringing the smoky taste of BBQ chicken into your kitchen, all in one pot! This One Pot BBQ Chicken Pasta is a simple, delicious way to enjoy your favorite grill flavors without the hassle of outdoor cooking. With its creamy texture and bold taste, this dish is sure to impress your family and friends.

It’s quick, too! In just 30 minutes, you can whip up a satisfying meal that serves four. Perfect for busy weeknights when you need something hearty and comforting.

Ready to dive in? Here’s what you’ll need to create this mouthwatering dish:

Ingredients:

– 2 chicken breasts, cubed

– 8 oz. pasta (your choice)

– 1 cup BBQ sauce

– 1 cup chicken broth

– 1 cup shredded cheese

Step-by-Step Instructions:

1. Start by cooking the cubed chicken in a large pot over medium heat until it’s browned.

2. Pour in the BBQ sauce and chicken broth, stirring well.

3. Add the pasta and bring everything to a boil. Then, reduce the heat to let it simmer until the pasta is tender.

4. Finally, stir in the shredded cheese until it melts and blends into the dish.

Don’t forget to add a finishing touch! Top your pasta with chopped green onions for a burst of freshness and a nice crunch.

This dish not only satisfies your taste buds but also makes cleanup a breeze. Enjoy the comfort of BBQ flavors any time of the year with this easy recipe!

• Cook chicken until browned for flavor

• Use your favorite pasta for variety

• Stir in BBQ sauce for that smoky taste

• Top with green onions for extra crunch

14. One Pot Buffalo Chicken Pasta

Get ready to ignite your taste buds with One Pot Buffalo Chicken Pasta! This dish takes the classic flavors of buffalo chicken and combines them with creamy pasta for a satisfying meal that packs a punch. Perfect for those nights when you want comfort food with a bit of heat, this recipe is sure to impress your family and friends.

Imagine serving a plate of this creamy, spicy goodness. The tender chicken and zesty buffalo sauce come together to create a dish that’s hearty and flavorful. Whether you’re hosting a gathering or just cooking for yourself, this pasta will have everyone asking for seconds.

Here’s how to whip up this delightful dish in just 30 minutes:

Ingredients:

– 2 chicken breasts, shredded

– 8 oz. rotini pasta

– 1 cup buffalo sauce

– 1 cup cream cheese

– 1 cup chicken broth

Step-by-Step Instructions:

1. In a large pot, heat the shredded chicken until warmed through.

2. Pour in the buffalo sauce, chicken broth, and add the rotini pasta.

3. Bring the mixture to a boil, then reduce heat and let it simmer. Cook until the pasta is tender.

4. Stir in the cream cheese until the mixture is smooth and creamy.

Tips: For that authentic buffalo experience, serve this dish with crunchy celery sticks or carrot sticks. They add a nice crunch that balances the creaminess of the pasta.

This One Pot Buffalo Chicken Pasta is not just easy to make; it’s also budget-friendly! It’s a great choice for busy weeknights or casual get-togethers. You’ll love how quickly it comes together and how delicious it is. Enjoy every bite!

15. One Pot Cheesy Chicken Alfredo Pasta

Are you looking for a cozy dinner that’s as easy as it is delicious? One Pot Cheesy Chicken Alfredo Pasta is your answer! This creamy and cheesy dish wraps you in comfort with every bite. It’s perfect for busy weeknights when you want something quick yet satisfying. Imagine the rich flavors of parmesan and cream marrying with tender chicken and fettuccine—all cooked in just one pot.

Let’s dive into making this delightful meal, which serves four. You only need about 25 minutes from start to finish, making it a breeze to whip up. Whether it’s a family gathering or a quiet night in, this dish will impress everyone at the table.

Ingredients:

– 2 chicken breasts, sliced

– 8 oz. fettuccine

– 1 cup heavy cream

– 1 cup grated parmesan cheese

– 1 cup chicken broth

Step-by-Step Instructions:

1. In a large pot, cook the sliced chicken over medium heat until golden brown.

2. Stir in the fettuccine, chicken broth, and cream, bringing everything to a boil.

3. Once boiling, reduce the heat and let it simmer. Stir in the parmesan cheese until it melts and creates a creamy sauce.

4. Serve hot, and enjoy the deliciousness!

Tips:

– Add peas or spinach for a boost of color and nutrients!

– You can also sprinkle some extra parmesan on top before serving for added flavor.

With just a few simple ingredients and steps, you can create a dish that feels like a restaurant experience right at home. So, grab your pot and get cooking—you’re in for a treat!

16. One Pot BBQ Ranch Chicken Pasta

Imagine a dish that bursts with flavor and requires minimal cleanup. This is exactly what you get with One Pot BBQ Ranch Chicken Pasta! This recipe brings together the smoky sweetness of BBQ sauce and the creamy goodness of ranch dressing in a delightful pasta dish. It’s perfect for those busy weeknights when you need a quick, satisfying meal that the whole family will love.

Preparing this dish is a breeze and takes just about 30 minutes from start to finish. The creamy sauce clings to the pasta, making every bite a flavor-packed experience. Plus, you’ll only need one pot. Less mess, more time to enjoy!

Here’s what you’ll need to create this delicious meal:

Ingredients:

– 2 chicken breasts, cubed

– 8 oz. penne pasta

– 1 cup BBQ sauce

– 1 cup ranch dressing

– 1 cup chicken broth

Step-by-Step Instructions:

1. In a large pot, cook the cubed chicken over medium heat until it’s golden brown.

2. Stir in the BBQ sauce and ranch dressing, mixing well to coat the chicken.

3. Add the penne pasta and chicken broth to the pot. Stir everything together.

4. Bring the mixture to a boil. Then, reduce the heat and let it simmer until the pasta is tender, about 20 minutes.

5. Serve hot and consider adding a drizzle of extra ranch on top for that added creaminess!

Tips:

– Choose whole wheat pasta for a healthier option.

– Feel free to add veggies like bell peppers or spinach for extra nutrition.

– Store leftovers in an airtight container for easy lunches later in the week.

This one-pot wonder is sure to impress your family and friends. Enjoy the ease of preparation and the delightful taste that makes everyone want to come back for seconds!

17. One Pot Sweet Chili Chicken Pasta

Craving a quick and tasty dinner? Look no further than this One Pot Sweet Chili Chicken Pasta! This dish combines the perfect mix of sweet and spicy flavors, making it a guaranteed hit at the dinner table. It’s simple to whip up, making it ideal for those busy weeknights when you want something delicious without spending hours in the kitchen.

With just a few ingredients and one pot, you can create a meal that not only satisfies your hunger but also tantalizes your taste buds. The rice noodles soak up the sweet chili sauce and chicken broth, creating a rich, flavorful dish. Plus, it takes only about 30 minutes from start to finish!

Ingredients:

– 2 chicken breasts, diced

– 8 oz. rice noodles

– 1/2 cup sweet chili sauce

– 1 cup chicken broth

– Chopped scallions for garnish

Step-by-Step Instructions:

1. Heat a pot over medium heat and sauté the diced chicken until it’s fully cooked, about 5-7 minutes.

2. Pour in the sweet chili sauce and chicken broth. Stir well to combine.

3. Add the rice noodles to the pot. Let them simmer in the sauce for about 10 minutes, or until they are tender.

4. Once done, serve your pasta hot, garnished with fresh chopped scallions for an added crunch and flavor.

Tips: Pair this dish with a crisp side salad to bring some freshness to the table. It’s a great way to balance the sweetness of the pasta while adding some nutrients to your meal!

Ready to impress your family or friends with this easy yet delicious recipe? You’ll have a crowd-pleaser that’s perfect for any occasion!

18. One Pot Spaghetti Carbonara Chicken

Craving a cozy meal that’s both simple and satisfying? Look no further than this One Pot Spaghetti Carbonara Chicken! This delicious dish blends the creamy, cheesy goodness of classic carbonara with juicy chicken, creating a dish that your family will love. It’s quick to whip up, making it perfect for busy weeknights.

Imagine the aroma of garlic and chicken filling your kitchen as you prepare this delightful pasta. The creamy sauce wraps around each strand of spaghetti, providing a rich flavor that comforts the soul. It’s no wonder this dish quickly becomes a go-to favorite in your household!

Ready to make it yourself? Here’s what you’ll need:

Ingredients:

– 2 chicken breasts, diced

– 8 oz. spaghetti

– 2 eggs

– 1 cup parmesan cheese, grated

– 1 cup chicken broth

Instructions:

1. In a large pot, cook the diced chicken until it’s golden brown.

2. Add the spaghetti and chicken broth, bringing it to a boil. Cook until the pasta is tender.

3. Remove the pot from the heat. Whisk the eggs in a bowl and stir in the grated parmesan cheese until the sauce is creamy.

4. Mix the sauce into the pasta, ensuring every bite is coated. Serve it hot and enjoy!

Tips:

– Use fresh parmesan for an extra burst of flavor!

– Consider adding some peas or spinach for a pop of color and nutrition.

– Pair with a light salad for a complete meal.

This One Pot Spaghetti Carbonara Chicken is not just easy to make; it’s also a dish that brings everyone together around the dinner table. Enjoy the smiles and compliments that come your way!

19. One Pot Chicken Alfredo Primavera

Dive into a plate of One Pot Chicken Alfredo Primavera and bring a fresh taste of spring to your dinner table. This dish bursts with vibrant vegetables and creamy Alfredo sauce, perfect for those evenings when you crave something light yet filling. Imagine the comforting warmth of tender chicken combined with seasonal veggies, all wrapped up in a luscious sauce. It’s a delightful way to enjoy a balanced meal without spending hours in the kitchen!

Servings: 4

Prep Time: 10 mins

Cook Time: 20 mins

Total Time: 30 mins

Calories: 500 per serving

Nutritional Information:

– Protein: 28g

– Carbs: 55g

– Fat: 18g

Ingredients:

– 2 chicken breasts, sliced

– 8 oz. fettuccine

– 2 cups mixed vegetables (like zucchini, bell peppers, and carrots)

– 1 cup heavy cream

– 1 cup chicken broth

Step-by-Step Instructions:

1. In a large pot, cook the sliced chicken over medium heat until it’s browned and cooked through.

2. Toss in the mixed vegetables and sauté until they soften, about 3-4 minutes.

3. Add the fettuccine, chicken broth, and heavy cream. Bring to a boil, then reduce heat and simmer until the pasta is al dente, stirring occasionally.

4. Serve hot, topped with freshly grated cheese for an extra touch of flavor!

Tips:

– Switch up the veggies based on what’s fresh at your local market.

– Try adding herbs like basil or parsley for an aromatic kick.

– Opt for whole grain fettuccine for a healthier twist.

– Make it a meal prep favorite by storing leftovers in the fridge for quick lunches!

This One Pot Chicken Alfredo Primavera is not just a recipe; it’s a way to enjoy wholesome meals effortlessly. Perfect for busy nights, it packs flavor and nutrition all in one pot!

20. One Pot Garlic Parmesan Chicken Pasta

Imagine serving a delicious meal that feels fancy, yet takes hardly any time to prepare. One Pot Garlic Parmesan Chicken Pasta is your answer! This dish combines tender chicken, creamy sauce, and aromatic garlic into one easy recipe. You can impress your family or guests without spending hours in the kitchen. Plus, it’s a comforting meal that everyone will love!

Ready to cook? Here’s what you’ll need:

Ingredients:

– 2 chicken breasts, sliced

– 8 oz. penne pasta

– 1 cup heavy cream

– 1 cup chicken broth

– 4 cloves garlic, minced

– Parmesan cheese for serving

– Fresh parsley for garnish (optional)

Step-by-Step Instructions:

1. Start by sautéing the minced garlic in a large pot over medium heat until it’s fragrant.

2. Add the sliced chicken and cook until it’s no longer pink.

3. Pour in the chicken broth and add the penne pasta. Stir well and bring to a boil.

4. Lower the heat and let it simmer until the pasta is tender, about 10-12 minutes.

5. Stir in the heavy cream and sprinkle in the Parmesan cheese. Mix until everything is creamy and well combined.

6. Serve hot, garnished with parsley if desired.

Want to spice things up? Add red pepper flakes for a kick! This simple recipe is perfect for weeknight dinners or when you want something special without the fuss. Enjoy your gourmet meal in just 25 minutes, and watch everyone ask for seconds!

• Sauté garlic until fragrant for the best flavor

• Use fresh Parmesan for a richer taste

• Opt for whole wheat pasta for added fiber

• Garnish with parsley for a pop of color

21. One Pot Chicken Scampi Pasta

Get ready to impress with a delightful One Pot Chicken Scampi Pasta! This dish brings the cozy flavors of traditional scampi right to your kitchen, all in just one pot. Imagine savoring tender chicken mingled with a light and buttery sauce that pairs perfectly with al dente linguine. Best of all? You can whip this up in about 25 minutes, making it an ideal choice for those busy weeknights when you still want a gourmet touch.

Here’s what you need to create this culinary masterpiece:

Ingredients:

– 2 chicken breasts, sliced into bite-sized pieces

– 8 oz. linguine pasta

– 4 cloves of garlic, minced

– 1 cup chicken broth

– 1/2 cup white wine (or lemon juice for a non-alcoholic version)

– Fresh parsley, chopped for garnish

Step-by-Step Instructions:

1. Heat a pot over medium heat. Add the sliced chicken and cook until browned on all sides.

2. Stir in the minced garlic and sauté for about a minute until fragrant.

3. Pour in the chicken broth and white wine. Bring this mixture to a boil.

4. Add the linguine to the pot. Cook until the pasta is al dente, stirring occasionally.

5. Once done, remove from heat and sprinkle with fresh parsley before serving.

Looking for tips? Here are a few to elevate your dish:

– Use fresh ingredients: They really boost flavor!

– Choose whole wheat linguine: For a healthier twist.

– Experiment with seasonings: Add red pepper flakes for a kick!

– Garnish with lemon zest: This adds a refreshing touch.

This one-pot wonder not only saves time but also leaves you with fewer dishes to wash. Perfect for romantic dinners or family gatherings, it’s a meal that will have everyone asking for seconds. Enjoy your cooking adventure!

For busy weeknights, one pot marry me chicken pasta saves time and still feels fancy. This one pot chicken scampi pasta comes together in about 25 minutes, with buttery flavors and minimal cleanup.

22. One Pot Creamy Avocado Chicken Pasta

Elevate your dinner game with this delightful One Pot Creamy Avocado Chicken Pasta. This dish is a dream come true for pasta lovers who want a healthier twist on comfort food. Imagine creamy avocado blending perfectly with tender chicken and al dente spaghetti. Not only does this meal taste fantastic, but it also offers the goodness of healthy fats, thanks to avocados. It’s a guilt-free indulgence that’s sure to impress!

Ready to make this scrumptious dish? Here’s what you need:

Ingredients:

– 2 chicken breasts, diced

– 8 oz. spaghetti

– 2 ripe avocados, mashed

– 1 cup chicken broth

– Juice of 1 lime

Step-by-Step Instructions:

1. In a large pot, cook the diced chicken over medium heat until it turns golden brown.

2. Pour in the chicken broth and bring it to a simmer.

3. Add the spaghetti to the pot. Cook until it’s al dente, stirring occasionally to prevent sticking.

4. Once your pasta is cooked, remove the pot from heat. Stir in the mashed avocados and freshly squeezed lime juice until everything is well mixed.

5. Serve your creamy avocado chicken pasta warm. Enjoy every bite!

To add a burst of freshness, consider adding cherry tomatoes or spinach. These ingredients not only enhance flavors but also boost nutritional value. This recipe is perfect for busy weeknights or impressing guests at a dinner party. You’ll love how easy it is to whip up this delicious meal in just one pot!

• Choose ripe avocados for a creamy texture

• Use whole grain spaghetti for extra fiber

• Add fresh herbs like basil for added flavor

• Top with grated cheese for a cheesy finish

23. One Pot Tomato Basil Chicken Pasta

Craving a delicious meal that’s both simple and satisfying? Look no further than this One Pot Tomato Basil Chicken Pasta. This dish bursts with the fresh flavors of ripe tomatoes and fragrant basil, making it a wonderful choice for warm summer evenings. It’s light yet filling, perfect for a cozy family dinner or a quick weeknight meal.

Imagine the aroma of sautéed chicken mingling with the vibrant scents of tomatoes and basil wafting through your kitchen. This one-pot wonder not only saves you time on cleanup, but it also combines everything you love into one easy dish.

Ready to dive into this delightful recipe? Here’s what you need:

Ingredients:

– 2 chicken breasts, sliced

– 8 oz. penne pasta

– 1 can (14.5 oz) diced tomatoes

– 1 cup chicken broth

– Fresh basil for garnish

Step-by-Step Instructions:

1. In a large pot, heat a little oil over medium heat. Cook the sliced chicken until it turns golden brown.

2. Add the can of diced tomatoes and chicken broth. Stir everything together.

3. Toss in the penne pasta. Cover and cook for about 10-12 minutes, or until the pasta is tender.

4. Once done, remove from heat and garnish with fresh basil before serving.

Tips: Want an extra burst of flavor? Use fresh tomatoes instead of canned for a brighter taste!

This one-pot tomato basil chicken pasta is not just a meal; it’s a celebration of summer. Best of all, you can whip it together in just 25 minutes. So, gather your ingredients and treat yourself to this delightful dish tonight!

24. One Pot Chicken Marsala Pasta

Dive into the comfort of One Pot Chicken Marsala Pasta. This dish combines tender chicken with a rich mushroom sauce, creating a meal that feels both elegant and homey. It’s perfect for impressing guests or enjoying a cozy family dinner. With just one pot, you can whip up a flavorful feast that delights everyone at the table!

Servings: 4

Prep Time: 10 mins

Cook Time: 20 mins

Total Time: 30 mins

Calories: 590 per serving

Nutritional Information:

– Protein: 32g

– Carbs: 60g

– Fat: 22g

Ingredients:

– 2 chicken breasts, sliced

– 8 oz. fettuccine

– 1 cup marsala wine

– 1 cup mushrooms, sliced

– 1 cup chicken broth

Step-by-Step Instructions:

1. Start by heating a pot over medium heat. Add the sliced chicken and cook until it’s browned on all sides.

2. Toss in the sliced mushrooms and cook until they become tender and fragrant.

3. Pour in the marsala wine and chicken broth. Let it simmer, allowing the flavors to meld together.

4. Add the fettuccine to the pot. Stir well and cook until the pasta is al dente, soaking up the delicious sauce.

Tips: Pair this dish with warm garlic bread to soak up the extra sauce. Enjoy the delightful blend of flavors and textures that will make your meal unforgettable!

25. One Pot Chicken Piccata Pasta

Get ready to savor the bright and tangy taste of One Pot Chicken Piccata Pasta! This dish features tender chicken, zesty lemon, and crunchy capers, all cooked together in one pan. It’s a quick and delicious option for busy weeknights, offering a light yet filling meal that will impress your family or guests. Imagine the delightful aroma wafting through your kitchen as you prepare this dish—it’s sure to be a hit!

Here’s how to make it:

Ingredients:

– 2 chicken breasts, sliced

– 8 oz. spaghetti

– 1/4 cup capers

– Juice of 2 lemons

– 1 cup chicken broth

Step-by-Step Instructions:

1. Heat a pot over medium heat. Add the sliced chicken and cook until golden brown.

2. Pour in the chicken broth, capers, and lemon juice. Bring the mixture to a gentle simmer.

3. Stir in the spaghetti and cook until it reaches the al dente texture, about 10-12 minutes.

4. Serve hot, garnished with fresh parsley for a pop of color.

Tips: Try whole wheat spaghetti for a healthier twist! It adds fiber and keeps you feeling full longer.

This one pot recipe not only saves you time on cleanup but also infuses your meal with vibrant flavors. With simple ingredients and easy steps, you’ll have a delightful dinner ready in just 25 minutes. Perfect for those evenings when you want something tasty but don’t want to spend hours cooking!

• Cook chicken until golden for best flavor

• Use fresh lemon juice for extra zing

• Toss in spinach or cherry tomatoes for added nutrition

• Garnish with parsley for a fresh finish

26. One Pot Teriyaki Chicken Pasta

Craving a meal that combines sweetness and savoriness in one pot? Look no further than this One Pot Teriyaki Chicken Pasta! It’s a delightful twist on classic pasta, featuring tender chicken, chewy udon noodles, and a rich teriyaki sauce that packs a punch. This dish is not only quick to prepare but also bursting with flavor, making it perfect for busy weeknights.

Servings: 4

Prep Time: 5 mins

Cook Time: 20 mins

Total Time: 25 mins

Calories: Approximately 480 per serving

Nutritional Information:

– Protein: 28g

– Carbs: 54g

– Fat: 10g

Ingredients:

– 2 chicken breasts, cubed

– 8 oz. udon noodles

– 1/2 cup teriyaki sauce

– 1 cup chicken broth

– Sliced green onions for garnish

Step-by-Step Instructions:

1. In a large pot, cook the cubed chicken over medium heat until it’s nicely browned.

2. Pour in the teriyaki sauce and chicken broth. Bring the mixture to a boil.

3. Stir in the udon noodles. Reduce the heat and let it simmer until the noodles are tender.

4. Serve hot, garnished with fresh green onions.

Tips: Want to add some crunch? Toss in some sliced bell peppers or snap peas during cooking! This not only enhances the flavor but also adds a colorful touch to your meal.

This one-pot wonder is budget-friendly and ideal for family dinners or meal prep. You can enjoy it any day of the week, leaving you with more time to relax after dinner. Enjoy your cooking adventure with this tasty recipe!

27. One Pot Creamy Cilantro Lime Chicken Pasta

Ready to spice up your dinner routine? One Pot Creamy Cilantro Lime Chicken Pasta is your answer! This dish blends zesty lime and fresh cilantro with a rich, creamy sauce. It’s a delightful way to enjoy a light, yet satisfying meal that feels like a special treat. Plus, everything cooks in one pot, making cleanup a breeze!

You’ll love how quick it is to prepare. In just 25 minutes, you can serve a meal that impresses everyone at the table. The fresh flavors and creamy texture make it a standout choice for busy weeknights or casual gatherings. Perfect for those who crave a taste of the tropics!

Ingredients:

– 2 chicken breasts, diced

– 8 oz. fettuccine

– 1 cup heavy cream

– Juice of 1 lime

– 1/2 cup fresh cilantro, chopped

Instructions:

1. Heat a pot over medium heat and cook the diced chicken until it’s browned all over.

2. Pour in the heavy cream and squeeze in the lime juice. Stir until they blend well.

3. Add the fettuccine and cook until it’s al dente, usually about 10-12 minutes.

4. Just before serving, mix in the chopped cilantro for a fresh finish.

Tips:

– Add lime zest for an extra kick!

– Consider pairing it with a side salad for a complete meal.

– Don’t forget to taste and adjust the seasoning as you go!

This recipe is not just delicious; it’s also a great way to use fresh herbs and brighten up your plate. Enjoy a bowl of this creamy pasta that’s sure to wow your family and friends every time!

Conclusion

With these 27 one pot marry me chicken pasta recipes, you have everything you need to make weeknight dinners exciting and stress-free. Each dish is designed for flavor and convenience, ensuring that you can still enjoy a delicious meal even on the busiest of nights.

Explore all the unique flavors and combinations to find your favorites, and don’t hesitate to switch things up based on your family’s preferences! Happy cooking!

Frequently Asked Questions

What Is One Pot Marry Me Chicken Pasta and Why Is It So Popular?

One Pot Marry Me Chicken Pasta is a delightful dish that combines tender chicken, pasta, and a creamy sauce all cooked in one pot! It’s popular because it not only delivers flavorful pasta recipes, but it also minimizes cleanup, making it perfect for busy weeknight dinners.

This dish is known to impress, hence the name ‘Marry Me’—it’s that good! The ease of preparation and the rich taste make it a go-to for many home cooks.

Can I Customize My One Pot Marry Me Chicken Pasta Recipe?

Absolutely! One of the best things about one pot pasta meals is their flexibility. You can easily customize the recipe by adding your favorite vegetables, switching up the type of pasta, or even using different proteins like shrimp or tofu.

Feel free to experiment with spices and herbs to make it your own. Just remember to adjust cooking times accordingly, so everything is perfectly cooked!

How Long Does It Take to Prepare One Pot Marry Me Chicken Pasta?

One Pot Marry Me Chicken Pasta is a lifesaver when it comes to quick dinner recipes! Typically, you can whip it up in about 30 to 40 minutes, making it an ideal choice for busy weeknight dinners.

This includes prep time and cooking time. Just gather your ingredients, and you’ll have a delicious meal ready in no time!

Are There Any Healthier Versions of One Pot Marry Me Chicken Pasta?

Yes, there are definitely healthier versions of One Pot Marry Me Chicken Pasta! You can swap out traditional pasta for whole grain or veggie-based noodles to increase the fiber content.

Additionally, consider using lean chicken breast, reducing cream for a lighter sauce, or adding more vegetables to boost the nutritional value. These adjustments can make your creamy chicken pasta dishes both delicious and nutritious!

What Should I Serve with One Pot Marry Me Chicken Pasta?

To complement your One Pot Marry Me Chicken Pasta beautifully, consider serving it with a fresh side salad or garlic bread. A simple green salad adds a refreshing crunch, while garlic bread is always a crowd-pleaser.

You could also pair it with a nice glass of white wine to elevate your dining experience. Whichever you choose, your meal is sure to impress!